Street Disco Menu

Introducing Street Disco, a French New American restaurant in Portland located at 4144A SE 60th Ave. With a trendy and romantic atmosphere, Street Disco offers a full bar and waiter service. Known for their elevated and creative dishes, Chef Kyle supports local chefs through pop collaborations. Customers rave about the innovative menu, such as the Ricotta Zeppole and veggie and cheese grits with a poached egg. The oysters on Monday nights are a must-try, fresh and briny. The drinks are well-crafted and refreshing, adding to the overall dining experience. Street Disco provides a fun and vibrant space for a date night or celebration. Each dish is meticulously prepared to perfection, leaving guests satisfied and eager to return. Make a reservation to experience the unique and flavorful dishes at Street Disco.

Tinned Fish

Trout In Curry

$33.00

Codfish In Caldeirada Sauce

$32.00

Mackerel In Ravigote Sauce

$31.00

Mackerel Fillets In Olive Oil

$23.00

Sardines With Lemon And Oil

$17.00

Smoked Sardines In Evoo

$20.00

Smoked Salmon In Evoo

$25.00

Cockles In Brine

$66.00

Anchovies With Roasted Garlic

Lemon Caper Mackerel

$16.00

Grilled Branzino In Ev

$22.00

Lemon Pepper Smoked Oysters

$25.00

Mussels In Pickled Sauce

$17.00

Sardines In Tomato Sauce

$15.00

Spiced Tuna In Oil

$23.00

Basque Style Anchovies

$23.00

Tuna With Ratatouille

$23.00

Tuna With Sun Dried Tomato

Smoked Herring With Ramps

$21.00

Smoked Trout Lemon Thyme

$22.00

White Tuna Belly In Evoo

$41.00

Cuttlefish In Own Ink

$40.00

Small Clams In Brine

$69.00

Spanish Sardines In Olive Oil

$12.00

Smoked Baltic Sea Sprats

$13.00

Sardines With Lemon Olive Oil

$13.00

Yellowfin Tuna Belly In Oil

$16.00

Octopus In Garlic Sauce

$15.00

Grilled Faroe Island Salmon

$17.00

Spiced Tuna Fillets In Olive Oil

$17.00

Smoked Trout In Olive Oil

$24.00

Stuffed Squid In Its Ink

$24.00

Others